Details
| Weight | N/A |
|---|---|
| Origin | Quindío, Colombia |
| Producer | Edwin Noreña |
| Process | Semi-washed (multi-stage anaerobic) |
| Yellow Rooster Score | 88.0 |
| Varietal | Bourbon Sidra |
| Elevation | 1,550 MASL |
| Tasting Notes | Cherry cordial, lavender, bittersweet cocoa, molasses |
| Packing | 10 Pounds, 4 Pounds |
